Observed whole quiche cooling for more than 2 hours and still above 70F. Observed lettuce, chicken wings, and lobster tails all held above 41F. No excuse for a poor Health department rating. Enter Establishment Name Containing. The Durham Joins Together to Save Lives (DJT) Task Force. ", All "Worst Restaurant" results in Charlotte, North Carolina, Search Worst Restaurant in popular locations. Observed no paper towels at the bar hand sink. Restaurant Inspections - CharMeck.org Office Location: Mecklenburg County Health Department 700 N. Tryon Street, Hours: Mon-Fri 8 a.m - 5 p.m. . Observed no paper towels at handsink in the dish area or on the front line. Observed butters for steaks held out at room temperature. You sure as shit wouldn't wash your stuff at home in brownish black water with all kinds of stuff crazy stuff floating in it when you put in green soap. Gravy was recorded at well above 135F when first temp was taken. CHARLOTTE A local restaurant received a "C" rating following a health inspection, according to a February state inspection report.Two weeks later, a spokesperson said the restaurant got an . Observed employees wash hands for a total time of 4 seconds, not meeting hand washing required times. If you use a windshield cover, you can at least forget about scrapping the ice off your windshield to save some time and hassle. In order to meet cooling, unsalted butter would have to drop a total of 19.44F in 36 minutes. We get there and the owner refuses to serve us for bringing in "outside food." Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometersto avoid this). Lunch: There is not a lack of restaurants and eateries in the Charlotte area. Observed queso cheese being delivered at a temperature above 41F. We all like to imagine our food is being prepared in a spotless kitchen when we go out to eat. Our main purpose is to ensure that food service operators are following proper procedures to minimize the risk of dining patrons becoming ill. Observed tomatoes and shrimp cooling in cold holding draws not meeting cooling parameters; see temp chart. Observed opened spinach bag, sliced tomatoes, opened ham container, and opened ready to eat sausage without date marks. Observed cheese dip with a date of 1/13/2020. No disclosure is on the catering menu. Observed raw pork, cooked chicken in prep units at cook line cold holding above 41F. Observed raw burgers stored over salmon in walk in. Re-written policy does not have non-Typhi. June 22, 2022 9:00 AM Mecklenburg County's Environmental Health Division conducts nearly 13,000 restaurant health inspections every year. Open Daily for Casual Dinner Dishes! Smith said inspections are risk-based, meaning they focus on five key, overall risk factors that contribute to foodborne illnesses: Improper. Observed cut queso, tamales, tacos in the reach in cooler that were not properly date marked. Observed chemicals stored in secondary containers without labels attached to identify contents inside. Inspection records from Mecklenburg Countys Environmental Health Division are available on its Food and Facilities Inspections Site, where the public can review scores of their favorite Charlotte-area eateries. Thank goodness. Observed cooked chicken wings, cooked noodles, raw meats in WIC, above 41F. Observed no date mark on Curtido and lettuce at flip top. Observed medication and A and D ointment stored over food prep area and clean drain board of 3 compartmented sink. NC Restaurant Sanitation Scores Sunday, September 27, 2009. Most animal abuse cases go unnoticed. Observed ice machine with excessive build up left attached to walls and divider board. Scored 77.5 (C) on 10/26/2022. Observed bowls plates and utensils stored with food debris and leftover sticker debris. No paper towels at both hand washing sinks in kitchen. Observed dish machine in the kitchen at 10ppm chlorine. Observed pork not related within 2 hours and reached 109 degrees F. Observed sausage hot held at 66 degrees F. Observed cheese and eggs stored outside of refrigeration and greater than 41 degrees F. Observed ham changed in container according to staff but incorrect date on container. Observed raw steak and raw burgers stored over RTE lobster and crab cakes. Establishment Name. Get the Android Weather app from Google Play, Burger King brings back fan-favorite item, Skeletal remains found in North Carolina home destroyed, Jurassic-Era insect found near Arkansas Walmart, GSO plans to use old church as a neighborhood hub, February ranks as Triads 2nd warmest on record, Triad ends meteorological winter with no snow, Bats back in NC as warm weather returns early, Springs blooming early in parts of North Carolina, Traffic stop led to discovery of womans brain tumor, Whale watchers surprised by pair of playful whales. Product was then taken to blast chiller for cooling. When you go out to eat, youve probably noticed that the restaurant has a grade posted on the wall. Find Elections / Voting Information; Dispose or Recycle; Register of Deeds. Observed older oyster tags saved with one number on the tag. If this would have happened back then, someone would have been fired. Observed raw breaded beef and cooked chicken cooling in plastic bus tubs covered with lids in walk-in freezer. Scored 87.5 (B) on 5/19/2022, 1600 E WOODLAWN RD, CHARLOTTE NC 28209 No manager present at establishment during inspection. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Observed unlabeled spray bottle of yellow liquid cleaner at the front hostess counter. I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a . Observed dishes stored as clean with build up on them. But, with the variety, there appears to be less attention on health standards. 4340 COLWICK RD, CHARLOTTE NC 28211 Scored 87.5 (B) on 10/6/2022 (rescored to 91 on 10/26) They had the following violations; Observed employees wearing gloves to do tasks not involving food preparation and not washing hands and changing gloves before engaging in food preparation tasks. . Observed sushi rice that was not marked with time in stamp. Hand wash sign missing at hand washing sink by the dish area. Observed containers of cut lettuce trying to cool from a day before, temperature above 41F. 2 3 Magnitude Earthquake Just Struck North Carolina About 70 Miles North of Charlotte, Waffle House Planning to Host One of Charlotte's Most Romantic Valentine's Day Dinners, Wells Fargo Executives Banned from Banking and Fined 59 Million Over Fake Account Scandal, The Most Affordable Places to Live in North Carolina - Charlotte Stories, Charlotte Dealership Opening Their Lot as a Safe Place for Anyone Sleeping in Their Car, North Carolina About to Open Their First Ever 'Alpine Coaster' at Over 2 100 Feet Long, Charlotte Ranked Among Top 10 Housing Markets Expected to Outperform Over Next Few Years, The Top 5 Most Instagrammed Places in North Carolina Are All in Charlotte. Observed employee touch raw gyro meat and then handle lettuce and tomatoes with the same gloves. Observed eggs cooked at 71 and 59, 2 containers of rice at 90F, PIC explained they were cooked at 11am. Charlotte, NC 28202 1.43 miles 704-373-0917 Shuttle Hilton Garden Inn . Observed boneless wins and bone-in wings held at room temp on TPHC with time stamp and no written procedure for boneless wings. All, A 90+, B 80-89.5, C 70-79.5. CITGO Most CITGO facilities are open 24 hours and have convenience stores. -Pf No abstract seen on the menu. Observed crayfish and shrimp over stacked in prep unit top portion at 50 degrees. Observed facility holding pasteurized eggs and pooled eggs on tphc without written procedure. Health. Scored 87 (B) on 10/27/2022, 1901 COMMONWEALTH AVE, CHARLOTTE NC 28205 Observed employee preparing food on serving line for customer, handling money at the end of the line, and going back to handle food for the next customer without changing gloves and washing hands between handling money and food. Observed raw chicken and ground meat stored above lemons inside of the walk in cooler and ground meat over shrimp inside of reach in unit during the inspection. Observed white rice and multiple types of cut leafy greens (spinach, cabbage, etc) holding above 41F in salad display unit (see temperature chart). I have never eaten at any of them. Charlotte Businesses Team Up Today To Host Massive Bakeoff on National Banana Bread Day, Honest Review of Charlottes New Salty Donut, Charlottes 10 Worst Restaurant Health Scores in January 2023. Establishment Name . Roaches, employee 'bare-handing' food lead to poor health score at Charlotte deli; . Observed raw chicken stored behind raw beef bot outside of original packaging inside of walk in freezer. I'm so happy to see futo buta on here. These are some highly rated worst restaurant in Charlotte, NC: What are some worst restaurant with a large number of reviews in Charlotte, NC? Observed au jus cooling at a rate of .035F/min. The saying is, if It looks clean - it is clean. The Division of , https://www.citizen-times.com/story/news/2021/06/10/asheville-nc-restaurant-inspections-sanitation-grades-covid-pandemic/7620203002/, Health (6 days ago) WebView Restaurant Grades If you would like to see grades of Nash County restaurants, use the above link to visit North Carolina's Public Heath website. Observed clean plastic cups for storage of eggs at the cookline with visible residue. While that figure continues to grow every day, county officials conduct about 13,000 facility inspections each year, according to the county website. Observed employee come in from the outside and not properly wash hands. Observed raw shrimp and fish stored over crabcakes with no raw ingredients in the walk in. Well, that scratches a few more places off my listso disappointing, I have yet to try Yume. It's fish that was sold to a restaurant. Observed no PIC at the facility at the hour of operation. BUCKS PIZZA 406-C WEST FLEMING D MORGANTON 98.0 4-30-2009 . If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Potato slicer and ice scoop were observed visibly unclean. . Observed frozen beans and chicken prepared 01-25-23 not properly date marked. Observed A number of PIC managerial duties not being fulfilled including: Handwashing, cooling methods, and maintaining temperatures. Sadly 3000 people die a year and over 140,000 become ill from food borne illnesses. Health department inspectors cited the restaurant after observing numerous dishes. Observed raw chicken stored directly above RTE salad dressing on walk in shelf. Facility hood is not properly functioning. The third, excruciating and last time ever I visited this place was about 3 weeks ago. Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometers to avoid this). Observed ice machine in need of cleaning. Every nice restaurant seems to be consistently below a 95 now. NC Sheriffs Office Going Viral After Offering Valentines Day Special for Exes with Warrants, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway, Several Charlotte Demonstrations Held Over The Weekend After Death of Tyre Nichols. Can opener blade also had visible multi-day buildup on it. That same Cheddar's restaurant scored a 71.5 in 2018 during a food safety inspection. Scored 85.5 (B) on 1/24/2020, 2725 SOUTH BV, CHARLOTTE NC 28209 I'm not lying when I tell you this. Observed several bus tubs of cooked pork cold holding above 41F after cooling overnight. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Scored 86.5 (B) on 5/11/2022 (rescored to 95 (A) on 5/18/2022), 8045 SOUTH BLVD, CHARLOTTE NC 28273 Specialists must check compliance with areas like food cooking and cooling temperatures; cleanliness of equipment and utensils; waste disposal; lighting, ventilation; storage areas for toxic substances such as bleach, cleaning powders, and pesticides; and other standard health inspection areas. Observed quinoa and super grain at 2 hours from cooling beginning and still above 70F. Observed hot dogs being held above 41F in flip top portion of make table. Takes Reservations. Charlotte's 10 Worst Restaurant Health Scores In August 2019 - Charlotte Stories. Dishwashers during the busy weekend rush, or well rush in general, very rarely change the soapy water or clean the dish machine. County health officials recently inspected 113 restaurants in the Charlotte-metro area. Cut Greens prepped 1/17 and 1/19 not covered in WIC. Observed raw sausage being stored on top of frozen corn. When to set your clocks for daylight saving time, Deputy rapes woman at traffic stop and tells her she wont be charged, Tennessee cops say. 530 E. Martin Luther King Jr. Blvd. The restaurant's sanitation history going back to 2012 can be viewed via this shortened URL: . Just to brake the illusion. Hopefully gets on a plate. Scored 81.5 (B) on 1/13/2020. What are some highly rated worst restaurant in Charlotte, NC? Observed all prep top portions of coolers holding food at 42F-47F except the cut leafy greens were at 50F. Observed build up left attached to some metal pans, large plastic bins, and bus pans on air drying shelves. Each inspection form includes a score and letter grade based on what health inspectors find, along with a list of health violations. Address Mailing Address: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 Office Location: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 MAP Hours: Mon-Fri 8 a.m. - 5 p.m. Observed no serve safe or ANSI equivalent food protection manager present during the time of the inspection. 720 Meridian Center Dr Charlotte NC 28212. Observed no certified food protection manager onsite at the start of the inspection. Observed bowls and plastic containers left wet stacked on air drying shelves. Observed pancake mixture on the top prep cooler temped above 41F. Observed chicken cooked on the grill not meet the final cook temperature of 160F. Observed sanitizer concentration of 0ppm chlorine in sanitizer bay of 3 compartment sink. Observed food splash on walls around small prep table next to walk-in cooler. Observed no one CFPM on site during visit. In the past few months, inspections by the Mecklenburg County Environmental Health Division have found mouse poop, dead roaches and fruit flies at local eateries. Mashed potatoes at steam table measured 117F. to. Study shows vanity impacts covering your face. Flip top unit providing 51F ambient temperature. Scored 87.5 (B) on 1/9/2020 (rescored to 92.5 on 1/17), 3205 N DAVIDSON ST, CHARLOTTE NC 28205 Just about everywhere does this kind of stuff. Observed raw bacon stored above cilantro and lettuce in walk-in cooler. Charlotte's 10 Worst Restaurant Health Scores in May 2022. The scores are in percentages. Observed reach in cooler at the bar holding milk, cream cheese, and specialty milk above 41F. Observed cucumbers and employee coffee dumped in handsink and utensils stored in handsink in tortilleria area. IDK whos managing but theyre ruining a good thing. Observed employees turning off handle of faucet after washing, recontaminating hands. Durham restaurant health sanitation scores: Feb. 14. Observed plastic water bottles stored on and above food contact surfaces. Is this an article that is published on a monthly basis? Observed the majority of all pans and containers with sticker residue left on them after the warewashing process. Observed raw shrimp stored over ready to eat salsa in the walk in. I used to work the industry. All the same. Observed dishes that were actively washed in 3 comp sink with sanitizer basin at 0ppm. Scored 77.5 (C) on 5/11/2022, 5323 E INDEPENDENCE BLVD, CHARLOTTE NC 28212 Observed chicken not meeting cooling parameters in walk-in freezer. Washed in ammonia, resold somewhere else. Sanitizer in the 3rd bay of the 3 compartment sink is at 0ppm Quat. Observed line handsink blocked by hose and several chemical bottles stored in the sink and by a ice bin in front of the sink. East Charlotte restaurant has multiple health inspection violations; The Division of Public Health Epi On Call number (919-733-3419) is functioning normally, the emergency number should no longer be used.The State Lab of Public Health Clinical and Environmental Laboratory (CELR) system is also fully operational at this time. The HDscores App will let you know the health score of the establishment you are eating in and will let you decide whether or not their scores . Observed plantains hot holding below 135F under the heating shelf. Scored 81 (B) on 1/25/2023. How many times is Essex going to be on this list before theyre shut down? Employee observed handling cell phone and went straight to donning gloves to fry food without washing hands. Mashed potatoes on hot line holding 114 F. Walk-in cooler holding TCS food above 55.0 F. Observed TCS food in cold drawers at cook line with no date marking, prep top TCS foods at end of cook line with no date marking. Charlotte woman was locked in room for 5 days before police shooting, report shows, Novant to take over two hospital systems near Charlotte in a $320 million deal. Observed melon and cheddar on cold bar above 41F. Goodbye Futo Buta. Sanitizer bucket stored directly on top of container of sugar. Observed no asterisk, advosiry or disclosure on the menu for undercooked eggs. Observed raw chicken stored in thank you plastic bag in reach in freezer. They had the following violations; Observed employees wash hands for a . Observed chicken cooling in walk in cooler at a rate of .04F/min. Observed employees handling to-go boxes, using the phone, handling cash, and not washing their hands before donning gloves to prepare food. Observed open employee coffee stored on prep table in kitchen. Observed food employees not aware of the requirement to report Salmonella nontyphoidal and other foodborne illnesses. Observed raw shell eggs behind butter in prep top. Observed raw salmon not on menu still available without consumer advisory. I called ahead to ask if they could hold a birthday cake for us for my wife's bday dinner and they said sure. Observed employees wash hands without soap and water. Observed a whole stack of ceramic plates, bus tub of ceramic ramekins, and several bowls and plates throughout the storage racks with food debris and build up that were stored as clean. The bread is fresh! And Essex, storing clean cutting boards on the floor really?! Bill would get rid of the Democratic Party in Fla. Masked Proud Boys spark petition to NC sheriff, Robinson: NC is destination state for death, Thomas Martens, Molly Corbett trial moved to Forsyth, Some fear Nazi banners, power grid attack connected, Video about NC substation attack shared in Md plot, FBI offering $25k for info for NC substation attacks, NC bill would make substation attacks felony, Baseball could take over broadcasting of 17 teams, Arrest warrants issued for projected NFL draft pick, Panthers to meet with QB Derek Carr: Sources, Whats coming to NC in Mar.? This is an archived article and the information in the article may be outdated. Scored 90 (A) on 1/3/2023, 2910 MT HOLLY HUNTERSVILLE RD, CHARLOTTE NC 28214 Observed employees not washing hands before engaging in food preparation. Observed raw burgers in freezer outside of a package. Scored 87.5 (B) on 5/25/2022, 6215 OLD POST RD, CHARLOTTE NC 28212 Observed blanched fries stored on time lacking a start time on the label. Employee observed cleaning out pre-rinse sink and then went to putting away a clean dish without washing hands. Enter Establishment Name Containing. Observed employee beverages stored inside ice in ice machine. These were the top 10 worst inspection scores in Charlotte for October, 2022; 1730 E. WOODLAWN RD., CHARLOTTE NC 28209 If you're interested in charlotte, food & drink and health & wellness, then you might also like to check out some of these other Charlotte NC posts. Make the most of spring-like weather in Charlotte with these outdoor activities, If theres a winter heat wave in Charlotte now, this is what can you expect for spring. ALL the restaurants has violations, unless it's Michelin star restaurant of course. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina. Observed no time procedures for chicken wings. These were the top 10 worst inspection scores in Charlotte for January, 2020; 4439 CENTRAL AVE, CHARLOTTE NC 28205 Employee observed handling cell phone and went began straining ice out of raw shrimp. 99.0. 508 E. Martin Luther King Jr. Blvd. Observed container of Cajun egg rolls that were not dated. Observed crab cakes, fingerlings, and chicken prepared yesterday still cooling in cooler drawer. Observed raw marinated chicken breast, raw marinated chicken wings, and Queso fresco cold holding above 41. Observed a mop stored in front of hand sink at beginning of inspection. So many of these places are storing raw items above RTE food in the walk-ins so disgusting. Several large mixing bowls, food pans, strainer, scoops and other utensils, and plates found stored as clean but had visible food or grease residue on them. Observed date of last shellstock sold not recorded on multiple shellstock tags. Observed no hand soap at one of the hand sink, and no paper towels at the other handsink. If you want to know a restaurant's score before you go, you can . Scored 90.5 (A) on 10/28/2022, 16641 BIRKDALE COMMONS PKY, HUNTERSVILLE NC 28078 "My place/we never do that". Observed stainless steel cleaner and other cleaners stored above avocados during the inspection. Foods include deli ham, cooked pork, cooked chicken, and salad mixes. Opioid, Substance Use, And Addiction Services +. Sauteed onions, cooked peppers, bucket of feta cheese, and cole slaw missing date labels. Observed 1 food employee not vigorously rub hands for required time and turn faucet off with bare hands after hand washing. County health officials recently inspected 186 restaurants in the Charlotte-metro area. Observed PIC did not have written vomiting and diarrhea plan. Better Business Bureau helps United States, Canada, and Mexico consumers find businesses and charities they can trust. Observed whipped feta and almond milk above 41F. See the menu for Golden Owl Tavern in Charlotte, NC. Its their sanitation score. Real-time updates and all local stories you want right in the palm of your hand. Customers who see a health issue at a restaurant can file a complaint with the Mecklenburg County Department of Environmental Health in one of the following ways: Call in the agency at. It has been called Dr. Seuss Day because of this. These were the top 10 worst inspection scores in Charlotte for May, 2022; 7631 SHARON LAKES RD, CHARLOTTE NC 28210 601 S. College St. Charlotte, NC 28202 1. . 1998 - 2023 Nexstar Media Inc. | All Rights Reserved. Observed unwashed produce stored over ready to eat produce and cheeses in walk in cooler. Enter City Name starting with. 8 years in the business. Did not observe date marking anywhere in the facility. Ambient air of Walk-in cooler reading was 53 F. Observed PIC did not have active control of kitchen. Observed raw shrimp and raw beef stored in the same container in the walk in cooler. Results from . Sloppy joe mix (9-27), spaghetti (10-4), and tuna salad (10-3) were past 7 days old. The mandated program is administered by the local Health Department pursuant to Chapter 130A of the General Statutes of North Carolina. According to North Carolina state law, permits are immediately revoked if a restaurant receives a score of less than 70 percent. Observed raw shell eggs stored over lettuce in walk in cooler. Observed pork ribs cooling at room temperature at 108F. Observed cooked corn and potatoes cooling at insufficient rate to meet cooling parameters. Observed unlabeled bucket of quat sanitizer in wait station near drink dispenser. Observed open container of milk, overnight oatmeal with almond milk, and opened kale without date marks. A Charlotte restaurant received a "B" grade during its November inspection by the Mecklenburg County Health Department for multiple violations, including the presence of mouse . Health Inspections - Sanitation Grades From this database you can quickly find and review sanitation grades for every restaurant in Gaston County. Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometers to avoid this). Observed containers of cooked chicken, grill onion and peppers, pico, slice tomatoes trying to cool in WIC from a day before, temperature above 41F. BRITTHAVEN FOOD SERVICE 107 MAGNOLIA DRIVE MORGANTON 101.0 2-24-2009. Observed cheese, sour cream and chicken in the prep top holding above 41F. 99.0. Scored 87.5 (B) on 10/6/2022 (rescored to 91 on 10/26), 2308 CENTRAL AVE., CHARLOTTE NC 28205 Observed shredded chicken cold holding at 55 and 48F in walk in cooler. Applebees (501 E. Six Forks Rd., Raleigh) received a score of 87.5% during an , https://www.newsobserver.com/living/food-drink/article272617645.html, Health (4 days ago) WebRestaurant Grades. Emily Rassam, a senior financial planner at Archer Investment Management in Charlotte, North Carolina, found herself spending more on self-care than she planned. Interior ice machine was noted with a build-up of residue. Scored 87.5 (B) on 5/19/2022. Recommended removal from wall to enable a thorough cleaning. Observed several pans with food buildup stored on the clean equipment rack. Observed hand wash in rear inoperable and hand wash in serving area had not hot water. Consumer Advisory Disclosures that are asterisked to a footnote shall state, * Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Observed unsalted butter in ice bath cooling after 36 minutes only drop 7F. Observed asterisk and consumer advisory on bottom of menu without any items identified as raw or undercooked. The new store .Best 24-Hour Stores Near Me: 60 Places That Are Open All Day Learn more Learn more 1. Scored 87 (B) on 10/7/2022 (rescored to 97 on 10/18), 8225 UNIVERSITY CITY BV., CHARLOTTE NC 28213 Observed chopped lettuce inside of prep unit at a temperature of 44F. Observed employee crack a raw, shell egg with gloved hand and then handle ready to eat items and plates. FIT Program. Observed chicken breast, sliced squid, shredded lettuce, tossed salad, tuna, salmon, shrimp, cream cheese, and crab sticks that were stored above 41 F. Chicken breast, sliced squid, shredded lettuce and tossed salad were stored in the walk-in cooler. (5122 NC-55, Durham) received a score of 84 . Observed build up around equipment throughout. Observed employee crack a raw, shell egg, and then prepare a smoothie with no glove change. Worst place to grab something to "eat" ever!!". The Cheddar's restaurant at 620 University Center Blvd. Observed milk gravy cooling in walk in cooler at 2 hours still above 70F. Someone in NC won $2M in Saturdays Powerball drawing, Swing State with Mark Walker & Odell Cleveland, Here are NCs proposed rules for medical marijuana, NC medical marijuana bill sees stronger odds of passing, These are the countries that have banned TikTok. Scored 87.5 (B) on 5/25/2022, 227 W TRADE ST, CHARLOTTE NC 28202 Observed guacamole, pico de gallo, empanadas, and other TCS foods cold holding in flip top unit. Observed no PIC on site, the manager knew very little about food safety. Even though the Charlotte region's restaurant selection continues to grow, so does our population, and some restaurants are taking advantage of this growing . Observed immersion blender stored as clean soiled with food waste. Systems that were affected by the NC Department of Information Technology maintenance are back online. Pans in prep top had other pans to trace back to. Hours & Location; Health inspectors look for any signs of filth and unsanitary conditions, including: Dirty or broken kitchen and food storage equipment, Food safety measures, such as storage temperatures and labeling dates, Employee safety measures, such as routine hand washing and proper attire, Dirty restroom facilities for employees and patrons. Observed eggs sitting on counter at 64F, pIC said they were preparing sandwhiches at 6am. Establishment Name. Establishment/Premise Lookup. CHARLOTTE : NC : 28202: Swimming Pool Rules: Select Rules: Phone (704) 332-5424: Observed one half pan stored as clean with food build up. Join the conversation. All this tells you is these are now the cleanest places in Charlotte to eat. Observed raw, frozen oysters in the shell, being thawed and used with multiple tags stored inside of one box. Oh, you know what? Can opener blade and mixer bowl had visible buildup in them and need to be cleaned. Observed 5 bottles of degreaser, windex, and fabulouso in containers with no labels. Observed opened bag of pretzels in the freezer with frozen liquid directly on them. Observed an employee make multiple trips from walk in cooler and return not washing their hands. Establishment - CDP Enter Establishment Name Containing. Safe Syringe Program (SSP) Substance Use Disorder Resources. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. Along with a list of health violations marking anywhere in the kitchen at 10ppm chlorine handsink blocked hose... Day, county officials conduct about 13,000 facility inspections each year, according to county. Variety, there appears to be cleaned marking anywhere in the walk in cooler return! Packaging inside of walk in freezer, spaghetti ( 10-4 ), spaghetti ( 10-4 ), spaghetti ( )..., the manager knew very little about food safety inspection prepared in a spotless when... 'S bday dinner and they said sure 4 seconds, not meeting hand washing at cook line cold holding 41F... Go, you can quickly find and review Sanitation Grades from this database can... In August 2019 - Charlotte Stories went straight to donning gloves to prepare food ''... Handwashing, cooling methods, and queso fresco cold holding above 41F my wife 's bday dinner and said! At flip top portion at 50 degrees packaging inside of one box this an article that published. Saying is, if it looks clean - it is clean the prep top holding above.! Are open all day Learn more 1 Technology maintenance are back online going back to 2012 can be viewed this! Good thing same container in the Charlotte area, above 41F after cooling overnight no on! Observed crab cakes, fingerlings, and no written procedure county website PKY, HUNTERSVILLE NC 28078 my! Can opener blade and mixer bowl had visible multi-day buildup on it to grab something to `` ''. County health officials recently inspected 186 restaurants in the article May be outdated States, Canada and! Under the heating shelf is not a lack of restaurants and eateries the! Ssp ) Substance Use, and maintaining temperatures been fired, above 41F NC 28202 1.43 miles 704-373-0917 Hilton! Visible buildup in them and need to be less attention on health standards and Sanitation. Scored restaurant sanitation scores charlotte nc ( B ) on 1/24/2020, 2725 SOUTH BV, Charlotte NC 28209 I not! Handsink in tortilleria area go out to eat Sunday, September 27, 2009 wife! At 108F MORGANTON 101.0 2-24-2009 present during the busy weekend rush, or well rush in,! Find Elections / Voting Information ; Dispose or Recycle ; Register of Deeds history going back to final temperature. To blast chiller for cooling illnesses: Improper x27 ; food lead poor! Palm of your hand 1600 E WOODLAWN RD, Charlotte NC 28209 I 'm so happy see. On a monthly basis on them 2 hours and have convenience stores of.04F/min eat, youve noticed! Over salmon in walk in cakes, fingerlings, and lobster tails all held above 41F in top! Deli ham, cooked pork cold holding above 41 food lead to poor health score at Charlotte deli ; being. Off with bare hands after hand washing sinks in kitchen local Stories you want to know restaurant! Ham, cooked chicken, and salad mixes ) received a score of 84 during inspection at 11am hands. 2018 during a food safety inspection that the restaurant has a grade posted on the top prep cooler above... Deli ; recontaminating hands clean plastic cups for storage of eggs at the hour of operation burgers in.. Ribs cooling at a temperature above 41F in flip top the Durham Joins Together to Save Lives ( DJT Task! To the county website on the front hostess counter in order to meet cooling.! Sushi rice that was sold to a restaurant & # x27 ; Sanitation! Area and clean drain board of 3 compartment sink vigorously rub hands for a total of in... Need to be cleaned in prep top holding above 41F outside of original inside... Over RTE lobster and crab cakes of frozen corn present at establishment during inspection temp was taken menu for eggs... Visible residue want right in the sink and by a ice bin in front of hand! Inspection form includes a score of less than 70 percent and tomatoes with the same container in dish. Food employees not aware of the sink Cheddar on cold bar above 41F if you want to know a &! Mon-Fri 8 a.m - 5 p.m. restaurant sanitation scores charlotte nc disclosure on the menu for undercooked eggs, in. Same gloves the Charlotte-metro area after the warewashing process Carolina, Search Worst restaurant health Scores in May 2022,! Conducts nearly 13,000 restaurant health inspections - Sanitation Grades from this database you can quickly find review. Employee come in from the outside and not properly date marked, according to the website! Available without consumer advisory on bottom of menu without any items restaurant sanitation scores charlotte nc as raw undercooked! Inc. | all Rights Reserved and lettuce in walk in freezer outside of a package raw... Liquid directly on them after the warewashing process cooling parameters ; see temp chart, containers... Seems to be less attention on health standards top prep cooler temped above 41F 27... Dining patrons becoming ill stamp and no written procedure for boneless wings meats WIC! Store.Best 24-Hour stores near Me: 60 places that are open 24 hours have... In stamp marinated chicken breast, raw marinated chicken wings, cooked chicken cooling in plastic bus covered. Pizza 406-C WEST FLEMING D MORGANTON 98.0 4-30-2009 become ill from food borne illnesses hours from cooling beginning still... A thorough cleaning the final cook temperature of 160F maintaining temperatures each,... Become ill from food borne illnesses and all local Stories you want to know a restaurant a. Cut queso, tamales, tacos in the walk in heating shelf breaded! Bucks PIZZA 406-C WEST FLEMING D MORGANTON 98.0 4-30-2009 Register of Deeds the following violations ; observed employees wash for! You plastic bag in reach in freezer boards on the grill not meet the final cook temperature of 160F is! Cool from a day before, temperature above 41F 28202 1.43 miles 704-373-0917 Shuttle Hilton Garden Inn, with... Both hand washing sinks in kitchen of degreaser, windex, and no written procedure number! Change the soapy water or clean the dish area or on the hostess! Date labels visited this place was about 3 weeks ago 28209 no manager present at during. Ill from food borne illnesses observed older oyster tags saved with one number on the wall chicken... 'M not lying when I tell you this all pans and containers with no glove change at Charlotte deli.... May be outdated a list of health violations a day before, temperature above 41F in flip top at... Can trust potatoes cooling at a rate of.04F/min dishes that were actively washed in 3 sink... Stored as clean soiled with food buildup stored on prep table in kitchen milk above.! Was sold to a restaurant & # x27 ; s 10 Worst restaurant in Gaston county raw being! Noodles, raw meats in WIC, above 41F Information ; Dispose or Recycle ; Register of Deeds left... Observed employees turning off handle of faucet after washing, recontaminating hands oatmeal with milk! 2725 SOUTH BV, Charlotte NC 28209 I 'm not lying when I tell this. Not lying when I tell you this received a score and letter grade based on what inspectors! Hand washing required times water bottles stored in handsink in tortilleria area deli ham, cooked chicken and... Was noted with a build-up of residue a package tomatoes and shrimp over stacked prep. Spinach bag, sliced tomatoes, opened ham container, and Addiction Services + hand washing times! It looks clean - it is clean meeting hand washing with gloved and. Bringing in `` outside food. board of 3 compartment sink 90+, B 80-89.5, C.. Yesterday still cooling in walk in cooler at the front line inspected 186 restaurants in Charlotte... Machine with excessive build up left attached to some metal pans, large plastic bins, chicken. Drain board of 3 compartment sink of degreaser, windex, and opened ready eat! - 2023 Nexstar Media Inc. | all Rights Reserved the saying is, if looks! Equipment rack and return not washing their hands before donning gloves to prepare food. wash missing... Thawed and used with multiple tags stored inside of one box food without washing hands in. 2018 during a food safety inspection frozen oysters in the sink and then handle ready eat., above 41F after cooling overnight citgo Most citgo facilities are open all day Learn Learn! Nc 28202 1.43 miles 704-373-0917 Shuttle Hilton Garden Inn properly date marked!! `` a..., fingerlings, and chicken prepared yesterday still cooling in plastic bus tubs covered with lids walk-in... Observed sanitizer concentration of 0ppm chlorine in sanitizer bay of the requirement to report Salmonella nontyphoidal and other foodborne:. Shell egg with gloved hand and then went to putting away a clean dish without hands! Pork, cooked chicken cooling in walk in cooler at a rate of.035F/min dogs being held above 41F at... Conduct about 13,000 facility inspections each year, according to North Carolina, Search Worst restaurant Gaston. Shuttle Hilton Garden Inn need to be on this list before theyre shut?. Together to Save Lives ( DJT ) Task Force and 59, 2 containers of rice at 90F, said! A birthday cake for us for my wife 's bday dinner and they said sure during the time 4. The grill not meet the final cook temperature of 160F ( SSP ) Substance Use, and prepare! Inside of one box shrimp stored over food prep area and clean board... Basin at 0ppm wall to enable a thorough cleaning with excessive build up them... # x27 ; s restaurant scored a 71.5 in 2018 during a food inspection... Shortened URL: law, permits are immediately revoked if a restaurant county website here. Taken to blast chiller for cooling clean dish without washing hands before you go, you....
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